Bread made with wholemeal rye flour, with its rich fiber intake, with a typical intense aroma and dark color so as to be also known as black bread. Obtained without oil and with low-fat content, it is an excellent variant of wheat bread. Ideal for preparing bruschetta and canapés, as a base for creams and compotes for a break full of novelties.
Delicious organic snacks produced with selected and refined ingredients, to make every break delicious. The frenetic pace of our days leads us to eat meals away from home many times whether it's lunch, a snack, or a snack, our snacks are good for all occasions! Ideal for "on the go" consumption thanks to the convenient disposable portion and suitable for everyone, from sportsmen to gourmands.
Healthy, tasty and genuine ingredients
Crushed grains of wholemeal rye
*, water, sea salt, yeast (saccharomyces cerevisiae) *from Organic Farming