Garofolo Tri-Color Farfalle N"37-3" 500g

The characteristic shape and roughness of the surface of this short bronze-drawn pasta make the sauces easily conquer every fold.
The addition of fresh spinach and fresh tomatoes to the dough made of durum wheat PGI amplifies the tactile experience on the palate and enriches it with flavour.

Nutrition facts
per 100g

• Energy1489 kJ / 351 kcal
• Fat
  of which saturated1,0g
  0,2 g
• Carbohydrates
  of which sugars70 g
  3,0 g
• Fibre3,0 g
• Protein14 g
• Salt<0,01g