USDA Organic. Low-fat, heart-healthy vegetable protein for dips, sauces & smoothies. Great alternative to eggs and dairy. Needs no refrigeration until opened.
Made with Non-GMO Soybeans
Long Shelf Life
Non-GMO
No Preservatives
No Refrigeration Required
Until Opened
Gluten-Free
Low-Fat
Dairy-Free
Vegan
Proudly Made in USA
Amount, % Daily Values
Total Fat 2g, 3%
Saturated Fat 0g, 0%
Trans Fat 0g
Cholesterol 0mg, 0%
Sodium 0mg, 0%
Total Carbohydrate 1g, 0%
Dietary Fiber 1g, 4%
Total Sugars 0g, 0%
Protein 4g
Vitamin D 0mcg, 0%
Calcium 32mg, 2%
Iron 1mg, 6%
Potassium 170mg, 4%