- They are made with only two organic ingredients: buckwheat flour and sea salt.
- These gluten-free buckwheat toasts are suitable for celiacs, and for people with gluten allergies or sensitivities.
- They have 0% added sugars and a low saturated fat content.
- They are a light, super crunchy and low-calorie snack.
Characteristics
With our Santiveri organic buckwheat toasts, eating a healthy diet and feeling good will be a delicious task.
They're completely natural, as our buckwheat toast recipe uses only two organic ingredients: buckwheat flour and sea salt. Besides being a healthy, low-calorie snack, you'll love this treat for its super-crunchy texture, lightness, and perfectly salted flavor.
At Santiveri, we want everyone to be able to take care of their diet while still enjoying it. That's why these tasty organic, gluten-free buckwheat toasts are suitable for people with celiac disease, gluten allergies, or sensitivities. Furthermore, being vegan, they also fit perfectly into a vegan, vegetarian, or flexitarian diet.
Because they're so versatile, you can enjoy them any time of day when you're looking for a light and easy-to-pair snack. Since 1885, our brand has been creating products that help you live a healthy and natural life.
What are the properties of buckwheat? Santiveri organic buckwheat toasts are yet another example of our commitment to helping you achieve your overall well-being: they are low in calories and saturated fat, and contain 0% added sugars.
