Ingredients: Biscuit (66%): corn starch, margarine (vegetable oils/palm, rapeseed, coconut, partially hydrogenated palm/ in varying proportions, water, emulsifiers: mono- and diglycerides of fatty acids, lecithin; acidity regulator: citric acid; dye: annatto), rice flour, potato starch, sugar, starch syrup, corn flour, dextrose, fibre potato, thickeners: guar gum; emulsifiers: mono- and diglycerides of fatty acids; cocoa powder, rapeseed oil, egg yolk, raising agents: ammonium carbonate, sodium carbonate; salt, acidity regulator: glucono-delta-lactone, tartaric acid. Coconut filling (34%): sugar, partially hydrogenated fat palm, whey powder (milk), emulsifier: lecithin (soy); desiccated coconut /0,5%/, flavourings.
Suitable for people intolerant to gluten.
Nutritional value per 100 g of product:
Energy value per 100 g of product: 2182 kJ/ 521 kcal
Fat: 25 g
of which saturates: 2,8 g
Carbohydrate: 71 g
of which sugars: 31 g
Fibre: 1,8 g
Protein: 2,1 g
Salt: 0,39 g